Inspired by the southeast Asia spicy chili paste Sambal - Sambalicious is a 60 day mash ferment of red jalapenos, Vidalia onion, and garlic.  This base ferment was then blended with shallots, ginger, galanga and garlic sautéed in soy sauce adding depth, tamarind pulp along with lemon and lime juice was added and finished with honey. This complex flavor profile delivers a perfect balance of heat, tang, and subtle sweetness. Crafted with care for discerning spice enthusiasts, only 33 bottles are available, embodying the quality and small-batch authenticity of Hoppingbird Pepper Company. Elevate your culinary creations with this unique, limited-edition condiment that honors tradition and bold flavor.